RESEARCH PAPER
Phenological changes in olive (Ola europaea L.) reproductive cycle in southern Spain due to climate change
 
More details
Hide details
1
Department of Botany, Ecology and Plant Physiology, Agrifood Campus of International Excellence (ceiA3), University of Córdoba, Córdoba, Spain
 
 
Ann Agric Environ Med. 2015;22(3):421-428
 
KEYWORDS
ABSTRACT
Introduction:
Modifications of crop species phenology due to a changing environment are of interest because of their impact on fruit set and final harvest. Pre-flowering and flowering phenophases in olive groves at different sites of southern Spain were examined, in order to chart potential trends and determine major correlations with weather-related parameters, especially temperature and water availability. The high prevalence of olive pollen allergy in the Mediterranean population makes this study highly relevant.

Material and Methods:
Ten sites in Cordoba province (Spain) during a 17-year period (1996–2012). BBCH phenology scale. Meteorological data from 1960 were analyzed; data from 1996 included on modeling analysis. Linear Mixed Models (LMMs) were developed, combining phenological and meteorological data.

Results:
Since 1960, local spring temperatures have increased 1.5ºC, the number of spring rainfall days has fallen 11 days, total rainfall has declined 150 mm. Despite phenological differences between sites, attributable to altitude, phenological development during the season followed a similar pattern. Flowering dates advanced 2 days, while inflorescence emergence was delayed 24 days. Trend slopes revealed differences, an earlier period (1996–2002) with a sharp flowering advance of 15 days, and a later period (2003–2012) characterized by a gradual advance and a high bud emergence delay of 22 days.

Conclusions:
LMMs was revealed as an appropriate technique for phenology behaviour analysis displaying both fixed and random interactions. Cultivars grown in the study province are adapted to climate with a synchronized response, although climate change is affecting theolive reproductive cycle in southern Spain; therefore, the timing of pollen release, with subsequent consequences on allergic population as phenological changes, could have impacts on flowering period and pollen production. Further investigation is required of the implications for crop production in Mediterranean ecosystems.

REFERENCES (28)
1.
Hillel D, Rosenzweig C. Handbook of Climate Change and Agroecosystems. Global and Regional Aspects and Implications. Imperial College Press. Danvers, MA, USA.2013.
 
2.
IPCC WGII, 2007. Intergovernmental Panel on Climate Change (IPCC), Climate Change 2007-Impacts, Adaptation and Vulnerability, Cambridge, 2007.
 
3.
Marletto V, Puppi G, Sirotti M. Forecasting flowering dates of lawn species: application boundaries of the linear approach. Aerobiologia 1992; 8: 75–83.
 
4.
Denney JO, McEachern GR. An analysis of several climatic temperature variables dealing with olive reproduction. J Ame Sic Hort Sci. 1983; 108: 578–581.
 
5.
Rallo L, Martin GC. THE ROLE OF CHILLING AND RELEASING OLIVE FLORAL BUDS FROM DORMANCY. HortScience. 1991; 26(6):751–751.
 
6.
Fernández-Escobar R, Belloch M, Navarro C, Martín GC.The time of floral induction in the olive. J. Amer. Soc. Hort. Sci. 1992; 22: 116–122.
 
7.
De la Rosa R, Rallo L, Rapoport HF. Olive floral bud growth and starch content during winter rest and spring budbreak. HortScience 2000; 35(7):1223–1227.
 
8.
Bonofiglio T, Orlandi F, Sgromo C, Romano B, Fornaciari M. Influence of temperature and rainfall on timing of olive (Olea europaea) flowering in southern Italy. New Zeal J Crop Hort.2008; 36(1), 59–69.
 
9.
Martins FB, Reis DDF, Pinheiro MVM. Base temperature and phyllochron in two olive cultivars. Ciência Rural. 2012; 42(11):1975– 1981.
 
10.
D’Amato G, Cecchi L, Bonini S, Nunes C, Annesi Maesano I, Behrendt H, et al. Allergenic pollen and pollen allergy in Europe. Allergy 2007; 62(9): 976–990.
 
11.
Barber D, De La Torre F, Feo F, Florido F, Guardia P, Moreno C, et al. Understanding patient sensitization profiles in complex pollen areas: a molecular epidemiological study. Allergy 2008; 63(11):1550– 1558.
 
12.
Galán C, García-Mozo H, Cariñanos P, Alcázar P, Domínguez E. The role of temperature in the onset of the Olea europaea L. pollen season in southwestern Spain. Int J Biometeorol. 2001; 45(1): 8–12.
 
13.
Galán C, García-Mozo H, Vázquez L, Ruiz-Valenzuela L, Díaz de la Guardia C, Trigo-Pérez M. Heat requirement for the onset of the Olea europaea L. pollen season in several places of Andalusia region and the effect of the expected future climate change. Int J Biometeorol.2005; 49(3): 184–188.
 
14.
García-Mozo H, Orlandi F, Galan C, Fornaciari M, Romano B, Ruiz L, Díaz de la Guardia C, Trigo MM, Chuine I. Olive flowering phenology variation between different cultivars in Spain and Italy: modelling analysis. Theor Appl Climatol. 2010; 95: 385:395.
 
15.
Orlandi F, Garcia-Mozo H, Dhiab AB, Galán C, Msallem M, Romano B, et al. Climatic indices in the interpretation of the phenological phases of the olive in mediterranean areas during its biological cycle. Climatic Change. 2013; 116(2): 263–284.
 
16.
Oteros J, García-Mozo H,Hervás C, Galán C. Biometeorological and autoregressive indices for predicting olive pollen intensity. Int J Biometeorol. 2013; 57(2): 307–316.
 
17.
Peñuelas J, Filella I, Comas P. Changed plant and animal life cycles from 1952 to 2000 in the Mediterranean region. Global Change Biology. 2002; 8: 531–544.
 
18.
Menzel A, Sparks TH, Estrella N, Koch E, Aasa A, Ahas R, et al. European phenological response to climate change matches the warming pattern. Global Change Biol. 2006; 12 (10): 1969–1976.
 
19.
Zadoks JC, Chang TT, Konzak CF. A decimal code for the growth stages of cereals. Weed Res. 1974;14: 415–421.
 
20.
Sanz-Cortés F, Martinez-Calvo J, BadenesML, Bleiholder H, Hack H, Llacer G, Meier U. Phenological growth stages of olive trees (Oleaeuropaea). Annals of Applied Biology 2002; 140(2):151–157.
 
21.
Osborne CP, Chuine I, Viner D,Woodward FI. Olive phenology as a sensitive indicator of future climatic warming in the Mediterranean. Plant, Cell & Environment. 2000; 23(7):701–710.
 
22.
Orlandi F, García-Mozo H, Vázquez LM, Romano B, Domínguez E, Galán C, et al. Phenological olive Chilling Requirements in Umbria (Italy) and Andalusia (Spain). Plant Biosystems. 2004; 138(2): 111–116.
 
23.
Menzel A, Fabian P. Growing season extended in Europe. Nature 1999; 397: 659.
 
24.
Defila C, Clot B. Phytophenological trends in Switzerland. Int J Biometeorol. 2001; 45(4): 203–207.
 
25.
Vitasse Y, François C, Delpierre N, Dufrêne E, Kremer A,Chuine I, et al. Assessing the effects of climate change on the phenology of European temperate trees. Agr Forest Meteorology. 201; 151(7): 969–980.
 
26.
Galán C, García-Mozo H, Vázquez L, Ruiz L, Díaz De La Guardia C, Domínguez E. Modelling olive (Olea europaea L.) crop yield in Andalucía Region, Spain. Agron J. 2008; 100(1): 98–104.
 
27.
Oteros J, Orlandi F, García-Mozo H, Aguilera F, Ben Dhiab A, Bonofiglio T, et al. Better prediction of Mediterranean olive production using pollen-based models. Agron Sustain Dev. 2014; 34(3):685–694.
 
28.
Tanasijevic L, Todorovic M, Pereira L, Pizzigalli C, Lionello P. Impacts of climate change on olive crop evapotranspiration and irrigation requirements in the Mediterranean region. Agr Water Manage. 2014; 144:54–68.
 
eISSN:1898-2263
ISSN:1232-1966
Journals System - logo
Scroll to top