The use of low-carbohydrate diet in type 2 diabetes – benefits and risks
Łucja  Czyżewska-Majchrzak, Teresa  Grzelak, Marta  Kramkowska, Krystyna  Czyżewska, Henryk  Witmanowski
Ann Agric Environ Med
2014; 21(2):320-326
ICID: 1108597



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