Assessment of dietary habits and nutritional status of depressive patients,depending on place of residence.

Ewa Stefanska 1, Agnieszka Wendołowicz 1, Urszula Cwalina 1, Urszula Kowzan 1, Beata Konarzewska 1, Agata Szulc 1, Lucyna Ostrowska 1
1 -
Ann Agric Environ Med

ICID: 1233554
Article type: Original article
 
 
 
DOI: 10.5604/12321966.1233554
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